This Easy Bruschetta Chicken Recipe is a summertime favorite, mainly while tomatoes are in season. This is basically bird breast crowned with mozzarella cheese and our sparkling tomato Bruschetta and drizzled with Balsamic Glaze.
This is so sparkling and flavorful. You’ll love that Chicken Bruschetta is a 30-minute dinner and springs collectively in a single pan.
Bruschetta Chicken Recipe

What is Bruschetta Chicken? It combines bird breast and conventional Italian Bruschetta. Instead of the toasts, we are the use of bird breast and it is served as a primary direction in place of an appetizer.
If you’re searching out a bird dinner this is magnificent but is so clean to make, it is going to be this Chicken Bruschetta recipe. Nothing smack the aggregate of pan-seared bird breast crowned with the Bruschetta combination and drizzled with our selfmade glaze. The bruschetta topping is mainly scrumptious with summer time season lawn tomatoes, however it may additionally be made year-spherical with roma tomatoes.
One-pan bird recipes like our Stuffed Chicken Breast, Creamy Tuscan Chicken, or Chicken Marsala are virtually easy to make for a weeknight dinner, however appearance so magnificent and are fancy sufficient to serve if you have visitors over.
Ingredients for Chicken Bruschetta
The elements are so easy for this recipe and also you maximum possibly have already got them on hand/
Bruschetta – We used 1/2 of a part of our conventional Bruschetta Recipe.
Chicken – Boneless skinless bird breast works nice here.

Marinade – to season the bird, we use salt, pepper, freshly minced garlic, and Italian seasoning along side olive oil.
Balsamic Glaze – We used our selfmade Balsamic Glaze, however you could without difficulty alternative for a store-sold glaze with terrific results.
How to Make Bruschetta Chicken
Make Bruschetta – Make 1/2 of a part of Homemade Bruschetta with the aid of using combining all of the elements in a bowl and set apart for the flavors to meld.
smack Chicken – smack the bird breasts till even in thickness for even cooking.
Season Chicken – In a bowl, integrate the olive oil with minced garlic, salt, pepper, and Italian seasoning. Add the bird and coat on all sides.
Marinate – Marinate the bird for at the least 30 mins.
Cook Chicken – Cook the bird 3-five mins in line with side, or till an inner temperature reaches 165ºF on an instant-examine thermometer.
Add cheese – Top with cheese and near the lid at the skillet till cheese melts.
Serve – Remove the bird from heat. Add the tomato combination and drizzle with the balsamic glaze.
To Serve

You may want to serve Bruschetta Chicken in a sandwich on Focaccia, or as the principle direction with easy sides.
You can without difficulty make this recipe as much as someday in advance. Prep all the factors of this dish beforehand and preserve them aside till you’re prepared to bring together and serve.
Prepare the Bruschetta – cowl, and preserve it refrigerated.
Cook the bird breast – cool to room temperature then cowl and refrigerate.
Reheat the bird breast on a skillet and continue with the recipe with the aid of using topping with the cheese, bruschetta, and glaze.
